Since our goal here is to both save money and eat healthy, here are our favorite budget-friendly breakfasts. I think Americans need to embrace this very European-style breakfast. It is simple, kid-friendly, and budget-friendly.

Also, the kids themselves can set it up, which makes it even easier for you in the morning. Toast the bread the broiler method works great for many slices of bread. Provide a variety of spreads and toppings that your people can use on their toast see options below.

Assign someone to sweep under the table after breakfast because there will be so many crumbs. You can choose something that is definitely on the cheaper side than the healthy side — like marked down bread from the grocery store bakery that you stashed in the freezer like the savvy shopper.

Thaw it in the fridge overnight, and use it for toast. This is literally the only way my kids have ever experienced bakery store bread, like baguettes, brioches, etc.

Except for that one time in Greece , but it was still budget-friendly over there. You can make all kinds of things instead of toast, including gluten-free bread and such. But here are two simple, inexpensive options. You can go so many directions with this.

And you can make it as healthy and homemade, or as cheap and easy, or as simple and healthy as you like. I linked to some of my favorite recipes that strike a balance between our goals to save money and eat healthy.

I recommend setting out only the ingredients you want them to eat. Like at all. However, we serve it for breakfast all the time. You can flavor oatmeal all kinds of ways, but here are our favorites, using simple, real food:. Pumpkin or Sweet potato puree use this recipe for a pumpkin spice version.

Try savory oatmeal! I prefer using the toasted oats version for this. Bonus: Chocolate-Covered Katie has ALL the oatmeal flavors. After it sits in the fridge for a few days and everyone refuses to eat it, try these simple ideas:.

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These choices will be signaled to our partners and will not affect browsing data. Accept All Reject All Show Purposes. In fact, there are so many options that can be prepped ahead so you can have a breakfast that's ready in just a few minutes.

These are some of the recipes I lean on during busy weeks to make sure I'm still getting a nutritious morning meal. It is the most important of the day, after all. As a bonus, many of them rely on budget-friendly ingredients that you probably already have on hand. For more on how I stay healthy on a budget, check out Thrifty.

Muffin-tin eggs are a staple in my breakfast routine. I make a big batch and freeze the leftovers for later. Just pop them in the microwave, and they are ready to eat. It's as filling and nutritious as an omelet in a fraction of the time. Plus, you can mix and match any vegetables, herbs and cheeses to meet your preferences.

The beans give it a fiber and protein boost, and the peppers add a welcome crunch. Hot sauce is recommended. The vast majority of the time, I prefer a savory breakfast to a sweet one.

Prepping the oats ahead saves time in the morning while also getting in filling whole grains to start my day. It only takes a few minutes to top the oats with veggies and a fried egg. Sriracha ties it all together. Sometimes I'll add a little bit of cilantro if I have it. When I have a little bit more time to prepare, I love making a crustless quiche for the week.

Plus, using frozen spinach helps give it a nutrition boost without breaking the bank. This is something I truly look forward to heating up for breakfast throughout the week. While I often lean toward savory breakfasts, sometimes I still need something sweet.

As the weather cools, these Cinnamon Roll Overnight Oats are like a warm hug. While they might taste like dessert for breakfast, they are full of whole grains and spices for a fiber and antioxidant boost.

I usually top mine with berries frozen works just fine and heat it up to enjoy.

Newest Breakfast Recipes · Dutch Baby · Ham And Cheese Sliders · Homemade Banana Bread · Oatmeal Cookies · Egg Muffins · Mixed Berry Smoothie · Homestyle Cheap breakfast ideas to make ahead of time · 1. Muffins and quick breads · 2. Quiche and other baked egg dishes · 3. Pancakes or waffles · 4 40 Easy Make-Ahead Breakfasts on a Budget · Strawberry Chia Overnight Oats · Healthy Egg Muffin Cups · Peanut Butter Banana Breakfast Cookies

Wallet-friendly breakfast dishes - Our 17 Best Budget-Friendly Breakfast Recipes · 3-Ingredient Bell Pepper & Cheese Egg Cups · Instant Egg & Cheese "Bake" · Eggs in Tomato Sauce Newest Breakfast Recipes · Dutch Baby · Ham And Cheese Sliders · Homemade Banana Bread · Oatmeal Cookies · Egg Muffins · Mixed Berry Smoothie · Homestyle Cheap breakfast ideas to make ahead of time · 1. Muffins and quick breads · 2. Quiche and other baked egg dishes · 3. Pancakes or waffles · 4 40 Easy Make-Ahead Breakfasts on a Budget · Strawberry Chia Overnight Oats · Healthy Egg Muffin Cups · Peanut Butter Banana Breakfast Cookies

Baked Oatmeal. Toasted Oatmeal. Eggs over sauteed veggies. Avocado toast. Typically, I prefer breakfasts that are simple, budget-friendly, my kids enjoy them, and we can make them ahead of time or freeze them to make mornings run more smoothly. Whether breakfast is your favorite meal of the day, or you prefer to skip the mornings and all chores involved with morning, I hope this list gives you a lot of ideas to help make your real food breakfasts a little healthier.

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You can also subscribe without commenting. This site uses Akismet to reduce spam. Learn how your comment data is processed. You can actually eat this cake for breakfast! How to Serve Toast for Breakfast:. Set it out on a tray or platter.

Simple Alternatives to Toast:. My Favorite Avocado Toast. Spread a thin layer of mayo on the toast 2. Add sliced avocado usually overripe because I buy them on clearance 3.

Splash it with apple cider vinegar, balsamic vinegar, or lemon juice 5. Sprinkle with salt and pepper 6. Sometimes, we top it with hemp seeds, which add a nice crunch. This make-ahead twist on a classic breakfast recipe is sure to make morning meals easier and less time-consuming.

If desired, substitute pricey berries for bananas or apples to make for a more budget-friendly baked oatmeal. Yep, fluffy omelets could be made in a slow cooker! This Crock-Pot veggie omelet recipe is loaded with egg whites, spinach, onions, and peppers to make for a hearty, greens-heavy breakfast.

Chop the veggies the night before, then throw all the ingredients in when the morning alarm goes off so it cooks while everyone's getting dressed. No need to stand over the stove! It's OK to have a cheesy bacon quiche as long as we throw in some broccoli, right? This gluten-free, paleo recipe is made with nutritional yeast instead of real cheese, but feel free to substitute.

The recipe takes a little over an hour to make. Just three ingredients -- bacon, eggs, and chives -- make for a fun twist on the classic bacon and eggs staple. Plus, it's easy to make these ahead of time in a muffin tin.

Who wouldn't want to eat cookie dough for breakfast? This easy vegan breakfast is made with peanut butter, chickpeas, chocolate chips, almond milk, and vanilla extract.

Substitute agave nectar for honey to make things more wallet-friendly. Not in the mood to make the regular Pillsbury packaged rolls? It's easier to whip up homemade cinnamon rolls than one would think.

These sweet buns can be baked overnight and frozen up to two months before serving for a decadent breakfast treat down the line. This simple recipe for one of the most popular breakfast pastries out there has a secret ingredient: sour cream.

Yammie's blog says that sour cream will enhance the texture and flavor of the muffin. This recipe only has 10 ingredients and takes about a half hour to make. These easy, cheesy enchiladas can be customized for practically any family's needs and preferences Add veggies to make it a better-balanced meal!

Plus, the whole recipe can be made with just a package of shredded cheese, eggs, ham, and tortillas. These light and refreshing scones take under a half hour to make, and no mixer is needed!

Plus, most of the ingredients besides the poppy seeds will probably already be lying around the house somewhere, so there's no need to go over budget. These protein-rich energy bars are ideal for chocoholics who need an on-the-go fix. They're loaded with quinoa, cashews, peanut butter, dates, oats, and chocolate chips.

Plus the hemp hearts can be substituted with chia or flax seeds which can be easily bought in bulk! Cocktail wieners can be perfect for breakfast time, too! Simply roll up scrambled eggs, a sausage link, and shredded cheddar cheese in a pre-packaged crescent roll.

The recipe couldn't be more foolproof to easily whip up ahead of time. This easy, cake-like bread recipe is ideal for a brunch or can be served for dessert and only requires the baking basics: Cinnamon, sugar, baking soda, flour, eggs, and milk.

Prepare these jars ahead of time with rolled oats and toppings like fruit, raisins, and chocolate chips. Then simply add hot milk or water, stir, and go! Check out these recipes for oatmeal jar inspirations.

These super-easy, healthy popsicles make for a perfect hot-weather breakfast treat. Simply freeze granola, yogurt, strawberries, and water in popsicle molds and save for for a simple make-ahead breakfast.

Stuffed peppers aren't just for dinner. These carb-free breakfast stuffed peppers are filled with eggs, asparagus and feta cheese. Add a splash of milk to make this meal more deliciously edible for your kiddo.

See recipe here. Pro-tip: Too bland for your child? Mix in a scoop of peanut butter or a sprinkle of cinnamon to add some savory flavor. This one might seem like a cop-out, but many cereals today are just as nutritious as the most elaborately prepared egg frittata.

This might mean re-thinking some of those fun, familiar favorites from your childhood Pro-tip: Looking for a GI doctor or dietary specialist in the Friday network. Search here. Peanut butter toast: Just three ingredients are required for this simple breakfast treat: Whole grain bread; peanut butter; and a banana.

Simply toast the bread, spread that peanut butter goodness on each side, and layer on those banana slices. Avocado toast: Just three ingredients are, also, required for this tasty morning snack: Whole grain bread; avocado or pre-made guacamole ; and diced or sliced tomatoes.

Simply toast the bread, spread that smooth avocado puree on the toast; and then sprinkle on the diced tomatoes mushrooms and chives work great, too! Pro-tip: As you know, some kids can be pretty particular about how they want their bread sliced and toasted. Letting them slice the bread and spread the peanut butter on their own is a fun way to include them and to prevent a potential meltdowns.

You know your kiddo best: Gather their favorite fruits and vegetables and whip them up in the blender with water or milk. Pro-tip: Want to sweeten the smoothie with something nutritious but chocolate-y? Add a scoop of cacao powder. You can buy pre-made granola mixes at the grocery store and family variety packs of yogurt.

Want to include more natural ingredients? Add in nuts, raisins, and fresh fruit to load on even more nutrition. Pro-tip: Making your own granola is pretty easy and super cost-effective.

And it requires just a handful of ingredients. If you live in the west, then you have no doubt experienced world-class huevos rancheros in your area. You can make huevos rancheros as spicy or mild as you like.

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